Gourmet Mushrooms
Complete Product List
| Dehydrated Mushrooms | |||
|---|---|---|---|
| Item # | Name |
Unit
|
Description |
| 08-85004 | Prairie Mix |
325 g
|
Oyster, Himematsutake, King Oyster, Porcini |
| 08-85002 | Rocky Mountain Mix |
325 g
|
Oyster, Boletes, Porcini, Shi-itake, Woodear. |
| 08-80400 | Porcini ( King Boletus ) |
300 g
|
Superior tasting mushroom widely used in Europe. |
| 08-80500 | Chanterelles – Large Pack |
400 g
|
Especially delicious fried in butter. |
| 08-80700 | Morels – Whole |
300 g
|
Brown, pitted, sponge-like cap. Usually served with veal. |
| 08-80800 | Morels – Broken |
300 g
|
Brown, pitted, sponge-like cap. Usually served with veal. |
| 08-80501 | Black Chanterelles |
200 g
|
Smaller and more rare than chanterelles. |
| 06-85003 | Porcini Powder |
260 g
|
Pure porcini mushrooms ground into a fine powder. |
| 06-85014 | Wild Mushroom Powder |
300 g
|
Finely ground Shi-itake, Porcini, and Bolete mushrooms. |
| 06-85016 | Mushroom Extract Powder |
500 g
|
Buttom mushroom extract coated onto maltodextrin. |