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Esslinger Foods - The Choice of Professional Chefs – We specialize in supplying the highest quality, most innovative ingredients to the Canadian foodservice industry.

The Choice of Professional Chefs

Dehydrated Herbs & Spices

Complete Product List

Item #	Name	Weight	Description
Spices & Herbs SMALL – Packed in Air and Light-Proof 1 L Tins
28-10100	Allspice – Whole	350 g	Also called Jamaican Pepper. Is actually unripe, dried fruit.
28-10105	- Ground	370 g	Tastes of clove, cinnamon and nutmeg with some heat.
28-10452	Amarillo Pepper – Ground	400 g	Peruvian pepper, bright orange in colour with citrus overtones.
28-10610	Annatto Seeds	500 g	Rust colour triangular seeds instrumental in Achiote paste.
28-10500	Anise Seed – Whole	400 g	Small seeds with a licorice flavour.
28-10400	Anise Seed – Ground	300 g	When you want to add the flavour but not see the seeds.
28-10600	Anise – Star	100 g	A star shaped pod. Stronger and more aromatic.
28-10451	Ancho – Whole	120 g	Sweetest and most mild of all the Mexican peppers.
28-10450	Ancho – Ground	400 g	The dried form of the poblano pepper.
28-23218	Ancho – Fire Roasted	250 g	Fire Roasted and cut into flakes.
06-60601	Aromatic Seasoning	700 g	The universal seasoning! No added MSG.
28-10650	Arrowroot Powder	480 g	Clear, very fine starch. No detectable flavour.
28-10700	Basil – Rubbed	130 g	Leaves of the Sweet Basil. Flavour unlike any other.
28-11000	Bay Leaves – Whole	50 g	Dried leaves of a laurel tree used in stocks, and sauces.
28-11001	- Ground	300 g	Beautiful light green colour. Wonderful aroma & taste.
28-11050	Beet Powder	500 g	Finely ground beets with fantastic colour and flavour.
28-23212	Bell Peppers – Sweet Powder	350 g	Sweet fruity flavour, wonderful colour.
28-14703	Black Mustard Seeds	600 g	Most pungent and flavourful of all the mustard seed varieties.
28-16788	Black Hawaiian Sea Salt	300 g	Beautiful black colour derived from activated charcoal.
28-50300	B.B.Q. Spice	600 g	Especially for chicken – apply before roasting.
28-40002	Black Truffle – Infused Sea Salt	100 g	Fine sea salt with Black Truffle pieces. Extraordinary flavour !
10-55028	Blueberry Flakes	190 g	True blueberry flavour and colour.
06-21309	Butternut Squash Powder	300 g	Roasted Butternut Squash in a fine powder. Wonderful colour!
28-50900	Cajun Spice	460 g	Cayenne, pepper, thyme, oregano, basil, paprika.
28-11100	Caraway Seed – Whole	450 g	Small seeds, strong flavour used in central Europe.
28-11150	- Ground	400 g	In Canada it is mainly grown in Saskatchewan.
28-11306	Cardamom – Whole	190 g	Slightly lemony, bitter-sweet. Crush before using.
28-11305	- Ground	200 g	Taken from the dried fruits of an Indian perennial plant.
28-11307	Cardamom – Green Pods	200 g	Fresh green in colour and contain an average of 20 seeds per pod.
28-11605	Cayenne Pepper – Red	450 g	From South America. Hotness = 30,000 HU
28-51000	Celery Salt	900 g	Celery extract coated onto salt.
28-51001	Celery Seed – Whole	400 g	From central Europe.
28-50560	Charcoal Steak Spice	700 g	Garlic, onion, hickory charcoal, sugar, salt.
28-21000	Chervil – Whole	85 g	Sweet & aromatic – between parsley and anise.
06-21315	Chestnut – Roasted Powder	500 g	Whole roasted chestnuts with a light, nutty flavour.
28-10800	Chicken Seas. – Montreal	500 g	Delicious on chicken, pan-fried potatoes, general seasoning.
28-11700	Chillies – Whole	80 g	Hot and pungent.
28-11602	- Crushed	300 g	Usually used in sauce preparations or table shakers.
28-52900	Chili Powder – HOT	450 g	A blend of red chilis- from Mexico.
28-52901	- MILD	450 g	A blend of red chilis- from Mexico.
28-52902	Chili Threads – Red	100 g	Red chilis cut 1/2 mm in width and 2-3 inches in length.
28-51200	Chinese 5 Spice	420 g	Ground anise, ginger, fennel, clove & cinnamon.
28-21051	Chipotle Whole	150 g	Jalapeno peppers that are further ripened and then smoked.
28-21052	Chipotle Diced	170 g	Chipotle peppers diced for ease of use.
28-21050	Chipotle Pepper Ground	300 g	Smoked Jalapeno peppers, then finely ground. Delicious !
28-21100	Chives – Large Flakes	70 g	Relative of onion & garlic. Have their own unique flavour.
28-21101	- Small Rings	40 g	Beautiful small rings, especially for salads, baked potatoes.
28-11750	Cilantro Flakes Dried	60 g	Also known as the leaves from the coriander plant.
28-12005	Cinnamon – Ground	400 g	This is the finest available – Korintje. Sweet & aromatic.
28-12701	Cinnamon Sticks – 7″	454 g	Usually used for presentation in exotic drinks etc.
28-12701	Cinnamon – Vietnamese	380 g	Fine powder with both sweetness and heat. A truly unique product!
28-12900	Cloves – Whole	330 g	Powerfully scented. Hard, dried flower buds.
28-12905	- Ground	480 g	Native to Indonesia from a large evergreen tree.
06-60701	Condiment Mix for Meat	700 g	A blend of more than 20 herbs and spices – for all meats.
28-13300	Coriander – Whole	230 g	These seeds are the main ingredient in curry powder.
28-13205	- Ground	370 g	Have a nutty, spicy, orange-like quality.
28-13325	Cranberry Orange Herb	400 g	A colourful mix of cranberry & orange and an aromatic blend of herbs.
28-13350	Créole Seasoning	800 g	Chipotle, black pepper, oregano, garlic, paprika, salt.
28-13400	Cumin Seed – Whole	350 g	Resembles caraway seed, but with a more pungent taste.
28-13505	- Ground	450 g	Also used in curries.
28-51601	Curry – Hot Powder	450 g	Coriander, cumin, cayenne, ginger, garlic, turmeric.
28-51602	- Mild Powder	450 g	A milder version of our hot blend.
28-09601	- Garam Masala	450 g	Cardamom, coriander, pepper, cloves, cinnamon, nutmeg, cumin.
28-51610	- Green Thai Curry	400 g	A delicious blend of spices and vegetables.
28-21102	De Arbol – Whole	50 g	Long pointed pods with tannic, grassy flavour and heat.
28-21103	De Arbol – Ground	350 g	15,000 to 30,000 Scoville units.
28-21200	Dill Weed Special	100 g	Fantastic colour and flavour from just the tips.
28-13800	Fennel Seed – Whole	350 g	These greenish seeds have a licorice-like flavour.
28-14005	Fenugreek – Ground	560 g	These ground seeds flavour curry and Oriental dishes.
28-09601	Garam Masala	450 g	Cardamom, coriander, pepper, cloves, cinnamon, nutmeg, cumin.
28-21305	Garlic – Powder	430 g	The finest from California.
28-21306	- Minced	500 g	Larger than granulated, preferred by some chefs.
28-21304	- Granulated	600 g	Easier to use by sprinkling than powder.
28-51901	- Salt	900 g	Garlic extract coated onto salt.
06-21307	- Roasted Fr. Dried	200 g	Gives a wonderful flavour to any dish – especially potatoes.
06-21303	- Roasted Powder	300 g	Fire Roasted and ground to a fine powder for ease of use.
28-14100	Ghost Chili – Whole	30 g	The hottest chili peppers available. Over 1,000,000 Scoville units!
28-14150	Ghost Chili – Ground	250 g	Ground form of this extreme pepper for ease of use.
28-14205	Ginger – Ground	380 g	Hot, rich flavour. Was the first spice imported into Europe.
28-51902	Greek Seasoning	320 g	Excellent blend for salad dressings, fish, vegetables etc.
28-23225	Guajillo Pepper Ground	350 g	Red to dark orange elongated peppers that are finely ground.
28-23220	Guajillo Flakes – Fire Roasted	250 g	Guajillo Pepper flakes and seeds that are fire roasted.
28-14305	Gumbo Filé	300 g	Made from the dried, ground leaves of the Sassafras tree.
28-30564	Habanero – Whole	50 g	One of the most intensely spiced chili peppers. Orange in colour.
28-30565	Habanero – Ground	300 g	In a convenient ground format for ease of use.
28-16793	Hawaiian Sea Salt – Pink	300 g	Beautiful coral pink colour.
28-16794	Hawaiian Sea Salt – Red	300 g	Wonderful brick red colour. Also known as Alaea salt.
28-16788	Hawaiian Sea Salt – Black	300 g	Beautiful black colour derived from activated charcoal.
28-50230	Hickory Smoke	700 g	Real hickory smoke coated onto dextrose.
28-16786	Himalayan Pink Salt Coarse	500	One of the purest salts available.
28-39999	Himalayan Salt Plate	8×8″	Himalayan Salt Plate used to cook and serve upon. Large size.
28-21400	Honey – Granulated Pure	500 g	A convenient and practical way to add the distinct flavour of honey.
28-21500	Honey Chipotle Dust	500 g	Honey powder and chipotle in a light dust.
28-80499	Horseradish Powder	400 g	Convenient way to add this distinctive flavour.
28-52600	Italian Seasoning	200 g	Oregano, thyme, rosemary, savory, basil.
28-22223	Jalapeno Peppers Diced	120 g	Jalapeno peppers diced 1/4″ for ease of use.
28-22224	Jalapeno Peppers Ground	250 g	Jalapeno peppers ground into a powder for ease of use.
28-52903	Japanese Chilis – Rings & Stars	100 g	Japanese chilis cut into stars and rings 2-3 mm thick.
28-52700	Jerk Seasoning	430 g	Onion, thyme, allspice, cayenne, black pepper, cinnamon.
28-14300	Juniper Berries	300 g	These berries are used to flavour sauerkraut – and gin !
28-14310	Key Lime & Chili Seasoning	450 g	All the flavour and heat of chili peppers with the zing of key limes.
28-21600	Kentucky Bourbon Rub & Sauce	500 g	The perfect way to add an unique flavour to chicken and pork.
28-14350	Lavender Flowers	110 g	Whole flowers with beautiful colour. Perfect for desserts & salads.
28-53900	Lemon Grass Powder	250 g	For ease of use.
28-53902	Lemon Pepper	500 g	Black pepper, lemon, salt. A real favourite !
10-55010	Lemon Zest Granules	350 g	Pure lemon zest granules.
28-80450	Lime Pepper – Tahiti	500 g	Black pepper, lime, salt.
10-55011	Lime Zest Granules	250 g	Pure lime zest granules.
28-16789	Lime Salt	600 g	Lime extract coated onto salt.
28-50950	Louisiana Blackening Blend	400 g	Perfect for fish fillets in the traditional Cajun style.
28-14400	Mace Ground	400 g	Is the lacy, thin tissue surrounding the nutmeg.
28-14425	Mango Crystals	400 g	Sweet and salty mixture of mango crystals. Medium grind.
28-14500	Marjoram – Whole	100 g	Related to oregano, is aromatic and slightly bitter.
28-14501	- Ground	300 g	Used in stuffings, omelettes, sausages, bouquet garni.
28-14450	Maple Syrup – Granulated	400 g	Pure Canadian Maple Syrup granulated for convenient use.
28-50231	Mesquite Smoke	650 g	Real mesquite smoke coated onto dextrose.
28-75002	Mint – Rubbed	120 g	This is spearmint.
28-14550	Moroccan Blend	450 g	Ras El Hanout – a blend of more than 20 spices!.
28-14555	Moroccan Citrus Blend	500 g	A blend of citrus and spices.
28-55601	Montreal Steak Spice	700 g	Dill seed, black pepper, garlic, onion, rosemary, chili.
28-10800	Montreal Chicken Spice	500 g	Delicious on chicken, pan-fried potatoes, general seasoning.
28-14700	Mustard Seed – Whole	680 g	These yellowish-orange seeds are also used in pickling.
28-14703	Mustard Seeds Black	600 g	Most pungent and flavourful of all the mustard seed varieties.
28-14706	Mustard Powder	450 g	Enzyme activity (the heat) takes place when water is added.
28-14904	Nutmeg – Whole	500 g	The dried seed of the apricot-like fruit of an evergreen tree.
28-14905	- Ground	450 g	Originally from Indonesia, is now mainly grown in Grenada.
28-22106	Onion – Powder White	450 g	Finest quality American from California.
28-22006	- Flakes White	200 g	Chopped
28-22212	- Toasted Chopped	280 g	Great for stuffings, meat loaf, hamburgers, sauces.
28-53200	- Salt	900 g	Onion extract coated onto salt.
10-55012	Orange Zest Granules	400 g	Pure orange zest granules.
10-55020	Orange Segments – Fr. Dried	70 g	Freeze Dried Orange Segments. Sweet and juicy flavour!.
28-15000	Oregano – Greek Rubbed	120 g	Much sweeter and aromatic than Turkish oregano.
28-15010	Oregano – Mexican	100 g	Stronger and less sweet flavour well suited to spicy dishes.
28-15105	Paprika – Hungarian	500 g	Sweeter and darker powder from ground bell peppers.
28-15406	- Spanish	500 g	From ground, dried bell peppers. 100 ASTA colouring power.
28-15407	- Smoked	450 g	A Basque specialty. Smoked and dried over oak fires.
28-15408	- Fire Roasted, Smoked	450 g	Remarkable flavour and colour.
28-22300	Parsley Flakes – Air Dried	60 g	Excellent colour – not dyed like cheaper grades.
06-21308	- Fr. Dried	40 g	Rehydrates instantly when sprinkled – incredible colour.

Peppercorns			100% pure Indian Malabar !
28-15500	Pepper Black – Whole	510 g	Sun-dried berries of the pepper vine. Picked while still green.
28-15502	- Cracked	400 g	Berries that are broken in half – easier to grind.
28-15507	- Coarse	400 g	Also known as “Butcher’s Grind”. Mesh size 14-28.
28-15505	- Ground	450 g	Ground at a 32 mesh size. For general recipes & shakers.
28-15810	- Shaker	470 g	A cost effective blend for table shakers – 32 mesh.
28-15800	Pepper White – Whole	500 g	Berries picked when ripe, outer skin removed, then dried.
28-15805	- Ground	480 g	Ground at a 60 mesh size. For general recipes & shakers.
28-15811	- Shaker	480 g	A cost effective blend for table shakers – 60 mesh.
28-16000	Peppercorn – Green	170 g	Very quickly dried or freeze-dried unripe berries.
06-21310	Peppercorn – Freeze Dried Green Whole	160 g	Freeze dried allowing for rapid rehydration and easy application.
28-16100	Peppercorn – Pink	220 g	Not a true peppercorn, but a sweet berry from a tree.
28-16110	Peppercorn – Pink Ground	200 g	Not peppercorns, berries from the South American Baies Rose plant.
28-60129	4 Peppercorn Mix	500 g	Black, white, green and pink peppercorns.
28-53801	5 Peppercorn Mix	320 g	Black, white, green, pink peppercorns with allspice.
28-53902	Lemon Pepper	500 g	Black pepper, lemon, salt.
28-80450	Tahiti Lime Pepper	500 g	Black pepper, lime, salt.
28-16706	Szechuan Pepper Whole	200 g	Unique flavour and aroma. Also known as anise pepper.
28-16115	Long Pepper	225 g	High heat level with sweet undertones.


28-75001	Peppermint – Rubbed	85 g	Actually a hybrid of spearmint and watermint.
28-54000	Pickling Spice – Whole	300 g	Coriander, cloves, dill seed, bay leaf, allspice, chili, mustard seed.
10-55035	Pineapple Powder	200 g	Freeze Dried Pineapple for ease of use.
28-16793	Pink Hawaiian Sea Salt	300 g	Beautiful coral pink colour.
10-55025	Pomegranate Powder	200 g	Freeze Dried Pomegranate powder for ease of use.
28-16300	Poppy Seeds	460 g	More than 1,000,000 in each tin !
28-80016	Poultry Seasoning	430 g	Finely ground blend for stuffings and seasoning use.
28-06128	Provençe Herb Mix	170 g	Basil, oregano, rosemary, marjoram, thyme, fennel.
10-55027	Raspberries – Freeze Dried Whole	50 g	Freeze Dried Raspberries full of flavour.
28-23214	Red Pepper – Fire Roasted	250 g	Red peppers fire roasted for flavour and granulated for ease of use.
28-30563	Red Seasoning Salt	900 g	General all-purpose seasoning contains no MSG.
28-16794	Red Hawaiian Sea Salt	300 g	Wonderful brick red colour. Also known as Alaea salt.
06-60075	Red Wine Vinegar Powder	300 g	The distinctive flavour without the liquid .
28-52902	Red Chili Threads	100 g	Red chilis cut 1/2 mm in width and 2-3 inches in length.
28-80453	Red Thai Curry	400 g	Traditional curry spices with kaffir lime, lemon grass, & chili.
28-11933	Roast Potato Seasoning	500 g	Pepper, garlic, sage, rosemary, basil, paprika.
28-16400	Rosemary – Whole	180 g	Hard, spikey leaves. Used to flavour, meats, chicken, fish.
28-16405	- Ground	230 g	Ground is best used in salads and soups.
28-00100	Saffron – Spanish- 5 g	5 g	Hand-picked stigmas from a blue-violet autumn crocus.
28-00150	Saffron – Spanish- 25 g	25 g	In a large format.
28-16602	Sage – Rubbed	140 g	Downy leaves that are strongly aromatic.
28-16605	- Ground	300 g	Used in stuffings – goes very well with pork.
28-16700	Savory – Whole Winter	180 g	Strong, aromatic herb that smells and tastes like thyme.
28-16705	Savory – Ground	300 g	Widely used in seasoning blends.
28-16650	Savory – Summer	130 g	Grown for us in Nova Scotia. Milder with beautiful colour.
28-11800	Seafood Seas. Bay Style	700 g	Celery seed, pepper, bay, paprika, turmeric, cayenne, allspice.
28-16790	Salt – Sea Salt – Fine	900 g	From California. Regular grind.
28-16791	- Sea Salt – Coarse	900 g	Perfect for sprinkling during cooking or grinding table-side.
28-16792	- Sea Salt – Smoked, Coarse	400 g	Coarse sea salt black in colour with a true smoke aroma and taste.
28-16787	- Sea Salt – Smoked, Fine	400 g	Fine sea salt smoked over hickory.
28-30563	- Seasoning Salt Red	900 g	General all-purpose seasoning contains no MSG.
28-51000	- Celery Salt	900 g	Celery extract coated onto salt.
28-51901	- Garlic Salt	900 g	Garlic extract coated onto salt.
28-53200	- Onion Salt	900 g	Onion extract coated onto salt.
28-16793	- Pink Hawaiian Sea Salt	300 g	Beautiful coral pink colour.
28-16794	- Red Hawaiian Sea Salt	300 g	Wonderful brick red colour. Also known as Alaea salt.
28-16788	- Black Hawaiian Sea Salt	300 g	Beautiful black colour derived from activated charcoal.
28-39999	- Himalayan Salt Plate	8×8″	Himalayan Salt Plate used to cook and serve upon. Large size.
28-16789	- Lime Salt	600 g	Lime extract coated onto salt.
28-40002	- Black Truffle	100 g	Fine sea salt with Black Truffle pieces. Extraordinary flavour!

Seasoning Blends			Our exclusive recipes for use in every application.
06-60601	- Aromatic Seasoning	700 g	A universal seasoning ! No added MSG.
28-50300	- B.B.Q. Spice	600 g	Especially for chicken – apply before roasting.
28-50900	- Cajun Spice	460 g	Cayenne, pepper, thyme, oregano, basil, paprika.
28-50560	- Charcoal Spice	700 g	Garlic, onion, hickory charcoal, sugar, salt.
28-10800	- Chicken Montreal	500 g	Delicious on chicken, pan-fried potatoes, general seasoning.
28-51200	- Chinese 5 Spice	420 g	Ground anise, ginger, fennel, clove & cinnamon.
28-13325	- Cranberry Orange	400 g	A colourful mix of cranberry & orange and an aromatic blend of herbs.
06-60701	- Condiment Mix for Meat	700 g	A blend of more than 20 herbs and spices – for all meats.
28-13350	- Creole Seasoning	800 g	Chipotle, black pepper, oregano, garlic, paprika, salt.
28-51902	- Greek Seasoning	320 g	Excellent blend for salad dressings, fish, vegetables etc.
28-52600	- Italian Seasoning	200 g	Oregano, thyme, rosemary, savory, basil.
28-52700	- Jerk Seasoning	430 g	Onion, thyme, allspice, cayenne, black pepper, cinnamon.
28-14310	- Key Lime & Chili	450 g	All the flavour and heat of chili peppers with the zing of key limes.
28-21600	- Kentucky Bourbon	500 g	The perfect way to add an unique flavour to chicken and pork.
28-53902	- Lemon Pepper	500 g	Black pepper, lemon, salt.
28-50950	- Louisiana Blackening	400 g	Perfect for fish fillets in the traditional Cajun style.
28-14550	- Moroccan Blend	450 g	Ras El Hanout – a blend of more than 20 spices!
28-14555	- Moroccan Citrus Blend	500 g	A blend of citrus and spices.
28-60129	- 4 Peppercorn Mix	500 g	Black, white, green and pink peppercorns.
28-53801	- 5 Peppercorn Mix	320 g	Black, white, green, pink peppercorns with allspice.
28-54000	- Pickling Spice Whole	300 g	Coriander, cloves, dill, bay leaf, allspice, chili, mustard.
28-80016	- Poultry Seasoning	430 g	Savory, sage, rosemary, onion, black pepper.
28-06128	- Provençe Herb Mix	170 g	Basil, oregano, rosemary, marjoram, thyme, fennel.
28-11933	- Roast Potatoes	500 g	Pepper, garlic, sage, rosemary, basil, paprika.
28-11800	- Seafood Seasoning	700 g	Celery seed, pepper, bay, paprika, turmeric, cayenne, allspice.
28-55600	- Steak Spice Deluxe	500 g	Black pepper, coriander, chili, onion, mustard, garlic.
28-55601	- Steak Spice Montreal	700 g	Dill seed, black pepper, garlic, onion, rosemary, chili.
28-10950	- Taco Seasoning	500 g	Onion, garlic, cumin, oregano, chili, cayenne, paprika.
28-80450	- Tahiti Lime Pepper	500 g	Black pepper, lime, salt.
28-09605	- Tikka Masala	450 g	A beautiful orange colour with visible herbs.
28-80550	- Zahtar Seasoning	350 g	A Middle Eastern blend. With sesame seeds, ground sumac, & thyme.

28-16795	Serrano – Smoked, Whole	100 g	Meaty 1-4 inch long peppers.
28-16796	Serrano – Smoked, Ground	400 g	8,000 to 22,000 Scoville units.
28-30563	Seasoning Salt Red	900 g	General all-purpose seasoning contains no MSG.
28-16800	Sesame Seeds – White	500 g	Widely used all over the world. Delicious toasted !
28-16801	- Black	500 g	Black variety for Eastern recipes – also baking.
28-16802	- Toasted	450 g	Toasted for your convenience.
28-50230	Smoke – Hickory Smoke	700 g	Real hickory smoke coated onto dextrose.
28-50231	- Mesquite Smoke	650 g	Real mesquite smoke coated onto dextrose.
28-15407	Smoked Paprika	450 g	A Basque specialty. Smoked and dried over oak fires.
28-10600	Star Anise	100 g	A star shaped pod. Stronger and more aromatic.
28-55600	Steak Spice – Deluxe	500 g	Black pepper, coriander, chili, onion, mustard, garlic.
28-55601	- Montreal	700 g	Dill seed, black pepper, garlic, onion, rosemary, chili.
28-50560	- Charcoal	700 g	Garlic, onion, hickory charcoal, sugar, salt.
10-55026	Strawberry Flakes	170 g	True Strawberry flavour and colour.
28-22222	Shallots – Fine Chopped	350 g	Real French purple shallots diced 1/8″.
28-15810	Shaker – Black Pepper Gr	470 g	A cost effective blend for table shakers – 32 mesh.
28-15811	Shaker – White Pepper Gr	480 g	A cost effective blend for table shakers – 60 mesh.
28-16810	Sumac – Ground	400 g	Berries from a bush native to the Middle East and Italy.
28-16650	Summer Savory	130 g	Grown for us in Nova Scotia. Milder with beautiful colour.
28-23212	Sweet Red Pepper Powder	350 g	Sweet fruity flavour, wonderful colour.
28-10950	Taco Seasoning	500 g	Onion, garlic, cumin, oregano, chili, cayenne, paprika.
28-80450	Tahiti Lime Pepper	500 g	Black pepper, lime, salt.
28-16905	Tandoori Seasoning	450 g	Wonderful and aromatic blend of spices.
28-16910	Tarragon (French)	60 g	Distinctive anise-flavoured herb – used in Béarnaise sauce.
28-80453	Texas Tea Seasoning	500 g	A blend of spices, seeds, citrus, & vegetables.
28-09605	Tikka Masala	450 g	A beautiful orange colour with visible herbs.
28-23216	Tomatoes – SD Fire Roasted	250 g	Roma tomatoes fire roasted and granulated for ease of use.
28-17001	Thyme – Whole	200 g	Small, gray-green leaves have a pleasant, pungent smell.
28-17005	- Ground	340 g	One of the most popular and best known herbs.
28-17105	Turmeric – Ground	440 g	Bright yellow, used in curries and to colour rice etc.
06-61000	Vanilla Beans	6	We import these ourselves. Plump & loaded with vanillin.
06-60950	Vanilla Powder – Pure	250 g	Vanilla beans ground. 250 g tin equals 80 vanilla beans!
28-80455	Vietnamese Cinnamon	380 g	Fine powder with both sweetness and heat. A truly unique product!
28-80500	Wasabi Powder	370 g	Turns ‘wasabi green’ when added to liquid.
06-60005	Xanthan Gum	450 g	Replaces the binding properties of wheat gluten.
28-80550	Zahtar Seasoning	350 g	A Middle Eastern blend. With sesame seeds, ground sumac, & thyme.

Item #	Name	Weight	Description
Spices & Herbs LARGE – Packed in 5.7 L Pails
30-60601	Aromatic Seasoning	4 kg	The universal seasoning ! No added MSG.
30-90700	Basil – Rubbed	750 g	Leaves of the Sweet Basil. Flavour unlike any other.
30-91000	Bay Leaves – Whole	300 g	Dried leaves of a laurel tree used in stocks, and sauces.
30-90900	Cajun Spice	2.3 kg	Cayenne, pepper, thyme, oregano, basil, paprika.
30-91605	Cayenne Pepper – Red	2.6 kg	From South America. Hotness = 30,000 HU.
30-91500	Celery Salt	3.8 kg	Celery extract coated onto salt.
30-90800	Chicken Seas. – Montreal	3 kg	Delicious on chicken, pan-fried potatoes, general seasoning.
30-91602	Chillies – Crushed	1.5 kg	Usually used in sauce preparations or table shakers.
30-92901	Chili Powder – MILD	2.2 kg	A blend of red chilis – from Mexico.
30-91101	Chives – Small Rings	220 g	Beautiful small rings, especially for salads, baked potatoes.
30-99005	Cinnamon – Ground	2.5 kg	This is the finest available – Korintje. Sweet & aromatic.
30-60602	Condiment Mix for Meat	4 kg	A blend of more than 20 herbs and spices – for all meats.
30-93505	Cumin Seed – Ground	2.5 kg	Resembles caraway seed, but with a more pungent taste.
30-90601	Curry Powder – Hot	2.3 kg	Coriander, cumin, cayenne, ginger, garlic, turmeric.
30-91200	Dill Weed Special	500 g	Fantastic colour and flavour from just the tips.
30-91305	Garlic – Powder	2.6 kg	The finest from California.
30-91304	- Granulated	2.9 kg	Easier to use by sprinkling than powder.
30-91902	Greek Seasoning	2.2 kg	Excellent blend for salad dressings, fish, vegetables etc.
30-92600	Italian Seasoning	900 g	Oregano, thyme, rosemary, savory, basil.
30-92650	Japanese Chili – Whole	400 g	Red Japanese Chili peppers whole.
30-99009	Kentucky Bourbon	3 kg	The perfect way to add an unique flavour to chicken and pork.
30-93902	Lemon Pepper	4 kg	Black pepper, lemon, salt.
30-95601	Montreal Steak Spice	4 kg	Dill seed, black pepper, garlic, onion, rosemary, chili.
30-90800	Montreal Chicken Spice	3 kg	Delicious on chicken, pan-fried potatoes, general seasoning.
30-94706	Mustard Powder	2.7 kg	Enzyme activity (the heat) takes place when water is added.
30-92106	Onion – Powder White	3.5 kg	Finest quality American from California.
30-92006	- Flakes – White	1 kg	Chopped
30-95000	Oregano – Greek Rubbed	700 g	Much sweeter and aromatic than Turkish oregano.
30-95105	Paprika – Hungarian	3 kg	Sweeter and darker powder from ground bell peppers.
30-95406	- Spanish	3 kg	From ground, dried bell peppers. 100 ASTA colouring power.
30-92300	Parsley Flakes	300 g	Excellent colour – not dyed like cheaper grades.

Peppercorns			100% pure Indian Malabar !
30-95500	Pepper Black – Whole	2.5 kg	Sun-dried berries of the pepper vine. Picked while still green.
30-95502	- Cracked	2 kg	Berries that are broken in half – easier to grind.
30-95507	- Coarse	2.2 kg	Also known as “Butcher’s Grind”. Mesh size 14-28.
30-95505	- Ground	2.3 kg	Ground at a 32 mesh size. For general recipes & shakers.
30-95810	- Shaker	2.7 kg	A cost effective blend for table shakers – 32 mesh.
30-95805	Pepper White – Ground	2.5 kg	Ground at a 60 mesh size. For general recipes & shakers.
30-95811	- Shaker	2.5 kg	A cost effective blend for table shakers – 60 mesh.
30-95810	Shaker – Black Ground	2.7 kg	A cost effective blend for table shakers – 32 mesh.
30-95811	Shaker – White Ground	2.5 kg	A cost effective blend for table shakers – 60 mesh.
30-93801	5 Peppercorn Mix	2.1 kg	Black, white, green, pink peppercorns with allspice.

30-94000	Pickling Spice – Whole	1.3 kg	Coriander, cloves, dill seed, bay leaf, allspice, chili, mustard.
30-96128	Provençe Herb Mix	850 g	Basil, oregano, rosemary, marjoram, thyme, fennel.
30-11934	Roast Potato Seasoning	2.6 kg	Pepper, garlic, sage, rosemary, basil, paprika.
30-96400	Rosemary – Whole	700 g	Hard, spikey leaves. Used to flavour, meats, chicken, fish.
30-96790	Salt – Sea Salt – Fine	4 kg	From California. Regular grind.
30-96791	- Sea Salt – Coarse	4 kg	Perfect for sprinkling during cooking or grinding table-side.
30-90563	- Salt Red Seasoning	4 kg	General all-purpose seasoning contains no MSG.

Seasoning Blends			Our exclusive recipes for use in every application.
30-60601	- Aromatic Seasoning	4 kg	The universal seasoning! No added MSG.
30-90900	- Cajun Spice	2.3 kg	Cayenne, pepper, thyme, oregano, basil, paprika.
30-90800	- Chicken Montreal	3 kg	Delicious on chicken, pan-fried potatoes, general seasoning.
30-60602	- Condiment Mix for Meat	4 kg	A blend of more than 20 herbs and spices – for all meats.
30-95600	- Deluxe Steak Spice	2.2 kg	Black pepper, coriander, chili, onion, mustard, garlic.
30-91902	- Greek Seasoning	2.2 kg	Excellent blend for salad dressings, fish, vegetables etc.
30-92600	- Italian Seasoning	900 g	Oregano, thyme, rosemary, savory, basil.
30-99009	- Kentucky Bourbon	3 kg	The perfect way to add an unique flavour to chicken and pork.
30-93902	- Lemon Pepper	4 kg	Black pepper, lemon, salt.
30-95601	- Montreal Steak	4 kg	Dill seed, black pepper, garlic, onion, rosemary, chili.
30-93801	- 5 Peppercorn Mix	2.1 kg	Black, white, green, pink peppercorns with allspice.

30-94000	- Pickling Spice Wh.	1.3 kg	Coriander, cloves, dill seed, bay leaf, allspice, chili, mustard.
30-96128	- Provençe Herb Mix	850 g	Basil, oregano, rosemary, marjoram, thyme, fennel.
30-90563	- Red Seasoning Salt	4 kg	General all-purpose seasoning contains no MSG.
30-11934	- Roast Potatoes	2.6 kg	Pepper, garlic, sage, rosemary, basil, paprika.
30-90950	- Taco Seasoning	2.5 kg	Onion, garlic, cumin, oregano, chili, cayenne, paprika.

30-90563	Seasoning Salt – Red	4 kg	General all-purpose seasoning contains no MSG.
30-96800	Sesame Seeds – White	2.7 kg	Widely used all over the world. Delicious toasted !
30-95600	Steak Spice – Deluxe	2.2 kg	Black pepper, coriander, chili, onion, mustard, garlic.
30-95601	- Montreal	4 kg	Dill seed, black pepper, garlic, onion, rosemary, chili.
30-90950	Taco Seasoning	2.5 kg	Onion, garlic, cumin, oregano, chili, cayenne, paprika.
30-96910	Tarragon French	300 g	Distinctive anise-flavoured herb – used in Béarnaise sauce.
30-97001	Thyme – Whole	1 kg	Small, gray-green leaves have a pleasant, pungent smell.